At Highbullen Hotel we can offer a range of dining options, from fine dining to a classic Devon Cream Tea.
The Devon View Restaurant, our fine dining restaurant, has stunning views across the rolling Devon hills to Exmoor. The team of Chefs has created menus using ingredients sourced from the extensive variety of local produce to create a wonderful dining experience. We can offer guests intimate dining, as well as private dining facilities for entertaining and special occasions.
Cellars, our Restaurant and Bar, with the adjacent Billiards Rooms, is a cosy, comfortable area to relax, enjoy a drink and good company as well as a more informal dining option.
The Drawing Room and Morning Room offer true Devon hospitality, ideal for morning coffee or Devon Cream Teas with the most beautiful of views from inside or outside on the terrace and lawn. Morning coffee is available from 10am until midday, lunch from midday until 3pm and afternoon tea available from 3pm to 5.30pm.
The Club Bar, with a Coffee Republic coffee bar, is ideal for relaxing with a drink after a workout in the gym, a game of tennis or a round of golf, plus there is an 80 inch TV with all the HD Sky Sports Channels!
Our stunning Laura Ashley The Tea Room is the perfect place to take in the unrivalled view across to Exmoor whilst enjoying a delicious brunch, Afternoon Tea or Cream Tea.
Our menus are available to download. Please note some of them are “sample menus” and are designed to give an indication of the type of cuisine on offer. These menus include an option containing allergen advice.
Practically all dietary requirements can be catered for – just let us know your requirements.
We are proud to have achieved a 5-star rating for food hygiene within our Kitchens. This demonstrates a comprehensive collection of procedures to manage risks associated with food hygiene as well as a commitment to training, investment and knowledge.
Devon has on offer some of the finest food providers in the UK.
Cobley Farm, Down St Mary – eggs and dairy provide some of the best ingredients in the country, which our team of Chefs look to include in all their menus. We work closely with a number of local suppliers, including :
- Cheese Cellar, South Molton
- John May Butchers, South Molton – meat and poultry
- S & J Fisheries